Amount of Fiber, total dietary in Cheese, provolone, reduced fat

Dairy and Egg Products

In 100 g (Grams) of Cheese, provolone, reduced fat there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Cheese, provolone, reduced fat.

Corn bran, crude 79 g 79%
Gums, seed gums (includes locust bean, guar) 77.3 g 77.3%
Fungi, Cloud ears, dried 70.1 g 70.1%
Spices, curry powder 53.2 g 53.2%
Spices, cinnamon, ground 53.1 g 53.1%
Spices, savory, ground 45.7 g 45.7%
Baobab powder 44.5 g 44.5%
Pinon Nuts, roasted (Navajo) 43.4 g 43.4%
Wheat bran, crude 42.8 g 42.8%
Spices, rosemary, dried 42.6 g 42.6%
Spices, oregano, dried 42.5 g 42.5%
Spices, coriander seed 41.9 g 41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.3 g 41.3%
Spices, marjoram, dried 40.3 g 40.3%
Spices, sage, ground 40.3 g 40.3%
Spices, fennel seed 39.8 g 39.8%
Carob flour 39.8 g 39.8%
Spices, caraway seed 38 g 38%
Spices, basil, dried 37.7 g 37.7%
Spices, thyme, dried 37 g 37%

Cheese, provolone, reduced fat

Cheese, provolone, reduced fat is a type of Dairy and Egg Products. The most significant nutrients in Cheese, provolone, reduced fat are listed below.

Water 50.6 g 50.6%
Energy (calorie) 274 kcal
Energy (joule) 1146 kJ
Protein 24.7 g 24.7%
Total lipid (fat) 17.6 g 17.6%
Ash 3.6 g 3.6%
Carbohydrate, by difference 3.5 g 3.5%
Fiber, total dietary 0 g
Sugars, total 0.55 g 0.55%
Calcium, Ca 756 mg 0.76%
Iron, Fe 0.52 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 496 mg 0.50%
Potassium, K 138 mg 0.14%
Sodium, Na 615 mg 0.62%
Zinc, Zn 3.23 mg
Copper, Cu 0.026 mg
Manganese, Mn 0.01 mg
Selenium, Se 14.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cheese, provolone, reduced fat